Le Creuset 4.25 Quart Enameled Cast Iron Soup Pot
Retains and distributes heat longer and more evenly;Energy efficient, only low to medium heat is required.Features a non-reactive and non-porous surface that won't absorb flavors.Has a non-abrasive bottom and a long lasting, shock resistant finish;Tight-fitting lids seal in flavor and moisture.Does not require seasoning and is sealed with a chip and rust resistant enamel coating.Versatile enough to go from the oven or stovetop to the table;Easy to clean and dishwasher safe. Le Creuset Enameled Cast Iron Soup Pot4.25 Quart (4.0 Liter)Made in FranceThe soup pot is a traditional cooking vessel inspired by Southern French cuisine, such as soups, stewes, and the famous bouillabaisse (a regional fish stew). Its special shape also makes it ideal for preparing and serving risotto, steaming mussels and shallow frying. This pot has inner round contours designed to make stirring sauces and stews exceptionally easy - no awkward corners where a sauce can linger - and the wide shallow shape will reduce liquids quickly.
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